Prep : 30 Minutes
Cook : 30 Minutes
Serves : 2-4
1 Sprig Rosemary
1 teaspoon Garlic butter
220ml Sour cream
250g Small potatoes
1 teaspoon Cranberry sauce (optional)
A wonderful, traditional and easy beef stew recipe, ideal for keeping warm in the winter. Full of flavour and great for slow cooking, so you can come home to a...
If you like mulled wine you will love this rosemary thyme scented mulled wine recipe. Think of the fragrant spices of mulled wine with the addition of fresh rosemary and...
This baked camembert recipe is deliciously gooey and infused with garlic and rosemary, giving it optimum flavour. Baked camembert makes a perfect starter when hosting for guests or on a...
These moroccan lamb burgers served in a homemade rosemary focaccia bun make a perfect wholesome lunch or a delicious treat for dinner. Method: Mix the bread mix with the garlic...
- Choosing a selection results in a full page refresh.