Breakfast Mushrooms with Thyme & Sourdough Toast
Time
Prep : 5 mins
Cook : 15 mins
Serves : 1
INGREDIENTS
2 Flat Mushrooms, season with Salt and Pepper
Small handful of Thyme
Drizzle with Olive oil (1 tbsp)
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Looking for a healthy breakfast to start the day? Make this simple mushroom breakfast at home!
Step by step instructions
- Prepare your mushrooms
- Put in the oven.
- Roast for 15 mins at 180 degrees.
Serve on toast of choice, we like sourdough!
Enjoy your healthy mushrooms on toast!
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